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French 75 is a cocktail  was created in 1915 at the New York Bar in Paris—later Harry's New York Bar—by barman Harry MacElhone. The combination was said to have such a kick that it felt like being shelled with the powerful French 75mm field gun, also called a "75 Cocktail", or "Soixante Quinze" in French. The French 75 was popularized in America at the Stork Club in New York.

For a festive taste, we used Dom Pérignon Brut 2006, which has sweet, lively and elegant  taste on the palate....just in time for the holidays.

FRENCH 75 JELLY

SKU: FRENCH75004
$10.00Price
Size
  • Our French 75 Jelly is made with Tanqueray® London Dry Gin, Dom Pérignon Brut 2006 Champagne, Lemon Juice,  Sugar and Natural Fruit Pectin.